Sample – $50 Or $60 Group Menu
This is a sample menu.
Appetizers
Grilled Chorizo
Toasted crostini, grainy mustard & house made pickled vegetables
Fried Brussel Sprouts (GF) (V)
Sundried tomatoes, toasted almonds, balsamic vinaigrette, pickled red onions & wild arugula
Soup of the Day (GF)
Seasonal inspired
Mains
Herb & Goat Cheese Ravioli (V)
Tomato rose sauce with parmesan cheese & organic pea sprouts
Seared Bay Scallops (GF)
Roasted butternut squash puree with braised leeks &
confit cherry tomatoes
confit cherry tomatoes
Grilled Striploin Steak (GF)
Roasted fingerling potatoes, baby spinach, black truffle & wild mushroom sauce
Dessert
New York Style Cheese Cake
Berry compote & maple walnuts
Bread Pudding
Vanilla crème anglaise & raspberry puree
Chocolate Crème Brulee (GF)
Fresh strawberry & toasted almonds
Add-ons
Crispy Panko Brie with tomato chutney (V)
Smoked salmon Crostini with dill cream cheese & chives
Grilled Spicy beef skewer (GF)
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